VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Aspect during the Acetic Acid could be the Acetyl Molecule.Acetobacter could be the microorganisms that converts Liquor into Acetic Acid (Vinegar) in truth it is actually ubiquitous. Just leave an open bottle of wine lying close to for the couple of weeks and Acetobacter will discover it swiftly and change i